If you’re crazy about Barbaresco, the illustrious Piedmont wine from the Nebbiolo grape, you’re in luck. Mozza is hosting a wine tasting with Claudia Cigliuti, daughter of Renato Cigliuti who is esteemed for his family run, estate produced Barbaresco. Chef Matt Molina’s 4 course Piedmontese menu will be paired with various vintages from the famed producer dating back to 1997. The dinner will take place on Tuesday, October 25th at 7:00pm and costs $135 per person. Call (323) 866-5290 for reservations. mozzarestaurantgroup.com/
