In more Street news, the plucky little restaurant devoted to the world’s street food has cooked up a menu for their second annual Seder event on Saturday, April 7th.  The evening starts with a brief service and a glass of wine at 6:00pm, and follows with a choice of either a vegetarian or non-veg four course menu served family style that you can check out here: eatatstreet.com/streetevents. Make reservations by calling (323) 203-0500.