Alas, we find ourselves woefully between truffle seasons.  But those desperate for the fabulous fungus can rejoice: Melisse in Santa Monica has procured a stash of Australian black truffles (fully in season) and is offering an 8 course truffle tasting menu for $345.  But they are also offering their signature dishes à la carte as well including: Fresh Tagliatelle (grated black truffles, parmesan brown butter truffle froth), Truffle Risotto (carnaroli rice, mascarpone, shaved black Australian truffles), Sweet White Corn Ravioli (brown butter truffle sauce, shaved black Australian truffles), or the classic Truffle Egg  with toasted brioche.  melisse.com.