It’s not too early to early to think of plans for St. Valentine’s Day. And Susan Feniger’s Street has the perfect idea with an 80’s themed menu that you kind of have to see to believe. The menu, dubbed “80’s Mix Tape Valentine” features, well let’s just say very creative titles such as: Pet Chop Boys with Duranch Duranch Dressing, Soy George, and Chile Vanilli. To find out exactly what these dishes are, check out the entire menu and get more info here: eatatstreet. Cost is $65 for four courses of New Wave romance.