Need a last-minute plan for Rosh Hashanah, which begins today (Wednesday, September 4th) at sunset? Try Susan Feniger’s Street. They are offering a 4 course menu with choices such as Sephardic long-cooked egg mashed with feta, olive oil, and avocado; wood roasted cauliflower with fried olives and chimichurri; and strawberry shortcake with chocolate matzo candy. Cost is $45 per person. First seating is at 5pm, and open seating is at 7:30 and after. Check out the full menu and make a reservation here. L’Shana Tova!