Ta Ta For Now, Spago…

Say what you will about Spago in Beverly Hills, but in terms of quantifiable memories, it tops my list of LA restaurants.  Spago closes for a much-needed and anticipated re-do on Sunday and won’t re-appear until mid September.  Here’s what I’ve been able to glean from friends who work there:  The beloved patio stays, but the fountain is out and will be replaced with a fireplace.  The booth in the first photo is going and in its stead will be a champagne cellar and a wine cellar.  The menu will be updated and changed as will the entire kitchen, but many of the staff will be returning.  And bye-bye salmon pizza.  We eagerly look forward to the unveiling and until then, here a few memories…


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