We’re living with madness right now, and shops and restaurants are really feeling it. If you haven’t been out much, you may not have seen that stores have begun boarding over their windows. Sur La Table at Wilshire and Third is covered, and Williams Sonoma on Montana Ave. is also boarded. What they’re anticipating is anyone’s guess…
It appears that a new tea room is heading for the space that used to house a florist shop at 726 Montana Ave. in Santa Monica. Window paper is up announcing that Buena Vida Tea Bar & Garden is moving in. The window paper promises us orgainic fair-trade tea, baked goods, afternoon tea, ceremonial events, and an outdoor patio.
It started out as a teaser, with the word breadblok scrawled on the plywood covering the renovation of the old Spazio Caffe at 1511A Montana Ave. in Santa Monica. Eventually, window notices went up, and I reported back in March of last year that local farmer’s market staple Breadblok was indeed moving in. Breadblok opened last week, offering the good people of Santa Monica a menu of Provence-inspired artisan breads, pastries, and tartines that are “organic, gluten-free, wheat-free, soy-free, gum-free, [and] refined sugar-free”.
And while we’re on the subject of sad closings… I have it on a solid inside tip that Santa Monica’s chic palace of all things kitchen-related, Williams Sonoma is set to close its doors. It is currently still open, and I do not have a time line, but I believe the intel is trustworthy. Williams Sonoma has been a sparkling anchor on the east end of Montana, and its demise will leave a cavernous hole in the upscale shopping district. By the way, I’m also hearing that the Starbucks on the corner of 15th and Montana is set to close as well due to high rents.
I first told you about frozen treat expert Gelato-Go‘s arrival to 1305 Montana Ave. back in October of 2017. Sadly, it appears that things have turned icy for the gelato chain: Gelato-Go is now closed in Santa Monica. You can still sample their gelato at other SoCal locations, or in Florida.
Back in August of last year, I told you about a new treat shop landing in the old Blue Plate space at 1415 Montana Ave. You wouldn’t know it from the lack of signs, but Santa Monica’s branch of Erin McKenna’s Bakery opened over the weekend, joining locations in New York, Orlando, and on Larchmont. Look for a menu of donuts, muffins, cakes, and other sweets, as well as breakfast and lunch items that are vegan, gluten-free, refined sugar-free, and kosher.
It was almost a year ago when I noticed that Spazio Caffe had vacated its space at 1511A Montana Ave. in Santa Monica. After an extensive build-out, window paper is announcing a new tenant. With locations in SoCal farmer’s markets, it appears that Breadblok is looking to get a brick-and-mortar. Expect a menu of Provence-inspired artisan breads, pastries, and tartines that are “organic, gluten-free, wheat-free, soy-free, gum-free, [and] refined sugar-free”.