Tocaya Organica Marches Toward World Domination

Signs recently went up on a space in The Point, on the corner of Rosecrans and Sepulveda in El Segundo, announcing that a branch of “modern organic Mexican” chain Tocaya Organica is continuing its unrelenting expansion.  Not sure of an opening date yet.  According to their website, they’re also opening locations soon in Westwood, Century City, Hollywood, San Diego, Scottsdale, and Chicago.

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Bibibop Now Open In Santa Monica

It wasn’t that long ago that I told you about the intention of Korean food chain Bibibop to take over erstwhile locations of Southeast Asian eatery ShopHouse.  The Santa Monica branch of Bibibop Asian Grill, at 1401 Third St. Promenade, is now officially up and running.  The concept is similar to ShopHouse‘s, where you build your bowl out of rice, noodles, or greens and then add a choice of protein, sauce, and various hot and cold toppings.

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The Poke Grand Opening In Westwood

Ahhh poke, will we never tire of you?  Just when you think that there couldn’t possibly be room for one more raw fish shop, one pops up.  It looks like the hungry students at UCLA have yet another choice when it comes to the Hawaiian specialty.  The Poke  is now in grand opening  at their 935 Broxton Ave. location in Westwood.  In addition to poke, they also feature “hot plates”, bowls, fried rice, and tempura on their menu that you can read more about here.

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Broxton Moves Into The Yamato Space In Westwood

Late last year, Eater gave us information about Artisanal Brewers Collective’s take over the iconic Yamato space at 1099 Westwood Blvd.  It appears that plans are going forward, as late last week, an ABC license application was pasted to the front confirming just that.  And the name of the new craft beer establishment?  It is listed on the application as Broxton.

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Lollicup Fresh Replacing Open Oven Pizza In Westwood

Following up on a tip from a reader (Thanks Jeremy!), I went to check out what was going on in the old Open Oven Pizza location at 1131 Westwood Blvd. in Westwood.  I declared Open Oven closed last year, but was later told that the owners were working on a new concept.  That appears to have changed, as ‘now hiring’ signs are up on the front declaring that the sunny purveyors of  milk tea/boba/juice/snacks Lollicup Fresh are intending on making themselves right at home in the space.

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