After having sat vacant for ages, the space at 1705 Ocean Ave. in Santa Monica, previously inhabited by H B Daisy and a dubious branch of Joan’s on Third before that, is about to get a new tenant. Window dressing has gone up on the commodious corner shop informing us that this will soon be the home of a branch of popular pastry perfectionist Winston Pies. This will be their third location, we wish them the best of luck.
A new ABC application recently went up on the front of the currently closed-for-renovation Viceroy Hotel on the corner of Pico and Ocean in Santa Monica. While it doesn’t give us the name of the restaurant, it does promise that an eatery will be coming to the iconic property. You may recall that The Viceroy’s previous restaurant was called Whist and subsequently Cast, and in the past has been helmed at different turns by Tim Goodell and Tony DiSalvo. The website says the name of the new restaurant is Sugar Palm Ocean Avenue, and you can catch a glimpse of it through the front door. I’ll keep watching to see what develops.
Yikes! It appears that an exodus of eateries has occurred in Downtown Santa Monica after the Holidays. Plan Check has checked out of 1401 Ocean Ave. Le Pain Quotidien has said adieu to 316 Santa Monica Blvd. (A note in the window blames an expiring lease agreement.) And, after a valiant effort, Creams & Dreams has closed their nitrogen ice cream outpost at 219 Arizona after four years. Sad…
Thanks to a tip from eagle-eyed reader Frank, who’s been keeping watch on the erstwhile home of O + O Sicilian Kitchen in Santa Monica, I went by to check things out. Easy to miss, a new ABC Application has gone up on the front door. It appears that a branch of Rakkan Ramen will soon be moving into the space 1705 Ocean Ave. Suite 111 (Behind the former Joan’s on Third). The Japanese chain has two other locations around LA, and is known for its plant-based dashi that is easily customized to accommodate vegans.