About two years ago, the strip mall popular with SaMoHi students on the corner of Lincoln and Pico in Santa Monica underwent a major remodel. Some of the storefronts mysteriously remain vacant, but it appears that is changing. Work is fast and furious on a new restaurant moving into the corner location. A new sign promises us that Pita House will soon be bringing us “Mediterranean cuisine”.
Construction is fast and furious on a new Greek restaurant landing in the strip mall on the corner of Rose and Lincoln in Venice. A new sign lets us know that ELA Greek Eats is well underway. ELA is a project from the man behind the erstwhile Waterloo & City in Culver City and Inotheke in Santa Monica, Carolos Tomazos. We wish him the best of luck.
Creative, plant-based superstar chef Matthew Kenney continues to expand his empire. A small piece of paper on the side of the space at 1700 Lincoln Blvd., in an increasingly fashionable stretch of Venice, lets us know that Double Zero will soon be inhabiting the erstwhile Italian deli. And what is Double Zero? With its flagship store in the East Village in New York, Double Zero will soon deliver to Venice vegan pizza from a custom wood burning oven, small plates including their proprietary plant-based cheeses, and desserts with sustainable European wines served in a “warm casual environment”.
I first noticed that poultry purveyor Chick-fil-A was remodeling the old Taco Bell at 2207 Lincoln Blvd. back in December of last year. Ever since then, I have been astonished at the great number of you who are constantly checking for updates. So, to you dedicated fans of their signature chicken sandwich I deliver this happy news: Chick-fil-A officially threw open their doors at 6:30am this morning.